Easy ways to save money and conserve energy at home
In addition to the good ideas in this video, there are other things you can do through the year to save energy. For instance, I use the gas grill for canning in the summer. Canning is an energy-intensive project even if you grow your own as I do, which can make your home grown cost more than just buying canned goods at the store. The gas costs less than electricity, heats more efficiently (it’s nearly impossible to get my canner boiling on my electric stovetop!), and it’s outside – doesn’t heat the house.
For all-day type soups, stews and beans from dry in the winter, I put the pot on top of the wood stove instead of in the crock pot or on the stove. Cooks just fine, doesn’t boil dry if it’s covered adequately and set properly, costs nothing!